Keto Nut and Seed Brittle Recipe


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Power up your snack time with this crunchy nut and seed brittle. Nuts are known to be low-carb so it’s a great option for keto snacks. Same with the pumpkin and sesame seeds. All have different health benefits too which makes them ideal for a keto diet.

Ingredients:
4 Tbsp butter
3 oz erythritol
3 Tbsp almonds, chopped
3 Tbsp macadamia nuts, chopped
1 Tbsp pumpkin seeds
1 Tbsp sesame seeds

Procedure:
1. Prepare all the ingredients.
2. Heat a pan and melt the butter. Then, add erythritol.
3. Mix the two ingredients until well combined.
4. Add all the nuts and seeds.
5. Mix again.
6. Increase heat to melt the liquid and distribute it evenly to the nuts and seeds.
7. Place in a container and let it cool. Refrigerate.
8. Take out from the refrigerator and break into smaller pieces. Serve.

Servings: 6

Nutritional Information:
Energy – 176.5 kcal
Protein – 3.1g
Fat – 16.9g
Carbohydrates – 3g
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